Origin
Karnataka, Kerala, Tamil Nadu, Andhra Pradesh, Odisha, Northeastern Region
800 - 1800 m
Grow under dense forest canopy with ample shade and biodiversity; monsoon winds shape unique processing mehtods
Expect juicy, vibrant cups with notes of cherry, citrus, and cocoa — a balance that’s made Colombian coffee a global staple in specialty blends and single origin offerings alike.
From standout varietals to diverse cup profiles, each lot is sourced with precision.
| Type | Producer | Varietal | Profile | SCA Score | Info Pack |
|---|---|---|---|---|---|
| Arabica | Cherry aa | Robusta - CxR |
Warm spice, Liquorice, Dark chocolate
...
Warm spice, Liquorice, Dark chocolate, Creamy body, Hazelnut finish
|
0.00 | Download |
| Arabica | Cherry ab | Robusta - CxR |
Warm spice, Mild acidity, Roasted nut
...
Warm spice, Mild acidity, Roasted nut, Cacao nibs, Creamy body
|
0.00 | Download |