Origin
Honduras
Region
Copan, Montecillos, Agalta, Opalaca, El Paraiso
Known for
Growing conditions
Mountainous terrain with consistent rainfall, and warm days with cool nights; shade-grown techniques and wet processing
Elevation
1000 - 1800 m
Coffees from Honduras
From standout varietals to diverse cup profiles, each lot is sourced with precision.
| Type | Producer | Varietal | Profile | SCA Score | Info Pack |
|---|---|---|---|---|---|
| Arabica | Copan shg | Blend |
Coating mouthfeel, Raisin, Sugarcane
...
Coating mouthfeel, Raisin, Sugarcane, Roast almond, Milk chocolate finish
|
84.50 | Download |
| Arabica | Las calaveras | Pacas |
Winey mouthfeel, Red apple, Mule wine
...
Winey mouthfeel, Red apple, Mule wine, Warm spices, Dark chocolate finish
|
85.00 | Download |
| Arabica | Las moras | Ihcafe 90 |
Stewed plum, Blackcurrant, Earl grey tea
...
Stewed plum, Blackcurrant, Earl grey tea, Velvety mouthfeel, Caramel finish
|
86.00 | Download |
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